Planning a hike, picnic or junk trip? Try bringing along some of these 8 summer-friendly plant-based snacks!

For our latest ‘8Shades Of’ interview, we talk to Celine of Conspiracy Chocolates about how individual farms have a huge effect on the way chocolate tastes. 

Good news for plant-based foodies in Hong Kong – purveyors of plant-based awesomeness Treehouse have just opened a brand new restaurant in Quarry Bay!

From beetroot to carrot and purple cabbage, discover all the different kinds of hummus that you can make and enjoy this International Hummus Day (May 13)!

Not all sunscreen is created equal. Do your part for sustainability by shopping from our eight cruelty-free, vegan and reef-safe sunscreens to try.

In Part II of our 8Shades Neighbourhood Guide to Central, here are some of our fave eco retail shops where you can pick up all the essentials needed for a sustainable lifestyle in Hong Kong.

We chat to Big Dill’s co-founder and creative director, Zacki Hamid, on why he decided to go vegan and the most challenging dishes to create.

For Earth Day 2022 and beyond, head to these vegan restaurants in Hong Kong for a delicious, plant-based meal to remember.